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COURSES OFFERED

COURSE DURATION: 3 Months

ELIGIBILITY: Minimum Class X Pass for F&B, Minimum Class XII Pass for FOA

Hotel Management

 

1) Front Office Associate

Front Office Associate is responsible for receiving the guest, handling guest registation process, attending to any guest requirements, cashiering and handling guest accounts during the stay.

 

2) Food & Beverage Service Steward

The Food & Beverage Service Steward is responsible for efficiently and courteously serving food and beverage to guest of hotel, restaurant, canteens and banquet functions.

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